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GLUTAGON TAPIOCA - BAKING ESSENTIALS GLUTEN FREE 1x500g
This naturally gluten-free Glutagon Tapioca starch is a white flour with a silky smooth texture. Tapioca starch is vegan and helps bind gluten-free recipes and improves the texture of baked goods. Tapioca helps add crispness to crusts and chewiness to baked goods. Great as a thickener in sauces, pies and soups since it never discolours and contains no discernable taste of smell.
INGREDIENTS:
Tapioca starch